Question 1

1. Can I use frozen chicken?

Accepted Answer

Yes, you can use frozen chicken. Just make sure to cook it thoroughly before shredding it. You may want to boil or bake it first, then shred and add it to the soup.

Question 2

2. How can I make this soup healthier?

Accepted Answer

To make the soup healthier, consider using low-fat milk or a dairy-free alternative instead of heavy cream, and reduce the amount of cheese. You can also add more vegetables for added nutrients.

Question 3

3. Can I make this soup gluten-free?

Accepted Answer

Yes! Use a gluten-free flour substitute or cornstarch to thicken the soup instead of all-purpose flour. Ensure that the chicken broth is also gluten-free.

Question 4

4. How do I store leftovers?

Accepted Answer

Store any leftover soup in an airtight container in the refrigerator for up to 3-4 days. Reheat on the stove or in the microwave before serving.

Question 5

5. Can I freeze this soup?

Accepted Answer

Yes, this soup freezes well. Allow it to cool completely, then transfer it to freezer-safe containers. It can be stored in the freezer for up to 3 months. Thaw in the refrigerator before reheating.

broccoli cheese soup

chicken broccoli cheese soup